Discover the distinctive taste of Bihar with RASOI ACHAAR Jackfruit Pickle (Kathal Ka Achaar). Made with carefully selected tender jackfruit, mustard oil, and aromatic traditional spices, this handmade pickle delivers a delicious combination of tangy, spicy, and savoury flavours in every bite.
Bring home a traditional Bihari favourite with RASOI ACHAAR Jackfruit Pickle (Kathal Ka Achaar).
Prepared using carefully selected tender jackfruit pieces, traditional Indian spices, and mustard oil, our Kathal Ka Achaar has a satisfying texture and a rich, aromatic masala that complements everyday Indian meals beautifully.
Inspired by traditional home-style pickle-making methods, each batch is prepared with care to preserve the characteristic taste and texture of jackfruit. The pieces absorb the spice blend and mustard oil as the pickle rests, developing a bold and deeply satisfying flavour.
Enjoy it alongside dal-chawal, roti, paratha, poori, khichdi, or a traditional Indian thali. Whether served with a family meal or added to a simple lunch, just a spoonful can bring an extra layer of flavour to your plate.
Ingredients
Jackfruit (Kathal), Mustard Oil, Salt, Mustard Seeds, Turmeric, Red Chilli, Fenugreek Seeds (Methi), Fennel Seeds (Saunf), Nigella Seeds (Kalonji), Asafoetida (Hing), and Traditional Indian Spices.
Taste Profile
Spicy • Tangy • Savoury • Aromatic • Traditional
Why You’ll Love It
• Made with carefully selected tender jackfruit
• Inspired by traditional Bihari pickle recipes
• Handmade with care
• Rich and aromatic traditional spice blend
• Made with mustard oil
• No artificial colours
• Distinctive texture and bold flavour
• Perfect for everyday Indian meals
Perfect With
Dal-Chawal • Roti • Paratha • Poori • Khichdi • Indian Thali
RASOI ACHAAR — Taste of Bihar
A distinctive Bihari favourite, handcrafted to bring traditional flavour to every meal.
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